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Saturday, December 30, 2017
2017 A Blogging Year In Review
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I was just looking back over this year's blog posts. It is nice to spend time to reflect over the past year. I am grateful to have docu...
5 comments:
Thursday, December 28, 2017
Ranger Cookies For Cookie Exchange
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Here is my recipe for Ranger Cookies: Ranger Cookies 1 cup butter, softened 1 cup white sugar 1 cup brown sugar, packed 2 large egg...
2 comments:
Tuesday, December 26, 2017
Realistic Paper Snowflakes
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Snowflakes are six sided water crystals. Most paper snowflakes are four or eight sided. I found some very thorough instructions for cut...
2 comments:
Monday, November 13, 2017
Sweat Sandwich Recipe
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These sandwiches are kind of a special tradition in my family. My late Uncle Kenny was the inventor of The Sweat Sandwich. He passed aw...
3 comments:
Friday, November 10, 2017
Lacto Fermented Peppers Recipe
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These are the very best picked peppers that I have ever had! Lacto-Fermented Peppers 1/2 peck (4 quarts) sweet peppers 1/2 pec...
1 comment:
Wednesday, November 8, 2017
This Season's Butternut Squash Harvest
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We have had our first hard frost of the season. And, that means all of our winter squash have been picked and stored. The only winter...
3 comments:
Tuesday, October 31, 2017
Applesauce Numbers For Future Reference
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I want to keep track of how many apples I canned, what they cost, where I bought them, how many quarts they yielded, etc.... I usually don...
4 comments:
Thursday, October 26, 2017
Pressed Nasturtium Cards
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Here are some Nasturtium blossoms I gathered this summer. I arranged them in my flower press. (With plenty of paper towels. See...
4 comments:
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