Friday, August 8, 2014

Delicious Southern Quiche

"I made this a few weeks ago, using a recipe from one of my mom's old cookbooks. 
 I hope you and your family will enjoy it as well!"


 3 eggs  
1/4 pound turkey sausage (or sausage of your choice)
2 cups milk or cream 
1/4 teaspoon salt  
1/8 teaspoon white pepper 
 1 teaspoon chopped chives  
dash of cayenne pepper  
1 cup shredded cheese (Swiss or Cheddar)
 plus extra for topping 

Make 9-inch pie shell. 

Saute turkey sausage until lightly browned. Beat together 2 cups of milk or cream (I use 1 cup each). 3 eggs, salty pepper, chives, and cayenne pepper. Sprinkle turkey sausage in bottom of pie shell and add 1 cup shredded cheddar or swiss cheese. Sprinkle with extra shredded cheeses. Pour mixture over turkey and cheese and bake 35-40 minutes at 375. Let sit 10 minutes before cutting. Delicious served warm!


Southern Sunrise said...

It was very, very good! :)

A Heart of Praise said...

This looks good, it's been a long while since I had quiche!